This post is going to be short and “sweet” (pun intended)! The cream cheese makes this milkshake taste like a cold liquid cheesecake and will not fail to knock your socks off!
If you are as big of a fan of cheesecake as I am, then this Cherry Blueberry Cheesecake Shake is exactly what you are looking for. It takes 2 minutes to make and is a perfect end to a delicious summer feast!
Live to Eat!
- 2 Cups Frozen Blueberries
- 1 Cup Fresh Sweet Cherries (stemmed and pitted)
- 2 Cups Heavy Cream
- 4 Oz Cream Cheese
- Add all ingredients into a blender and blend on high for 1 minute.