Mom's Famous Banana Bread
Total time
Author: Cooking Divine
Recipe type: Breakfast
Serves: 12 servings
- 5 Tablespoons Butter (room temperature)
- 1 Cup White Sugar
- 1 Large Egg
- 2 Egg Whites
- 1 Teaspoon Vanilla Extract
- 3 Bananas Mashed (you want these ripe so should have a little brown on the skin)
- 1¾ Cup Flour
- 1 Teaspoon Baking Soda
- ¼ Teaspoon Baking Powder
- ½ Cup Heavy Cream
- ½ Cup Chopped Walnuts
- Pinch of Salt
- Preheat oven to 350 degrees and heavily grease a 9 inch bread pan.
- Beat butter and sugar until light, fluffy and well blended.
- Add eggs and vanilla, mix well.
- Add bananas and beat on high until completely blended (20-40 seconds)
- Combine flour, baking soda, salt and baking powder in a separate bowl.
- Alternate by adding half the flour mixture and half the cream mixture to butter mixture until all is blended together.
- Repeat so that all ingredients except the walnuts are combined.
- Fold the chopped walnuts into the batter and pour into 9 inch bread pan.
- Bake at 350 degrees for 1 hour - 1 hour 15 mins.
- Should be golden brown on the outside and an inserted toothpick should come out dry when done.
Recipe by Cooking Divine at https://www.cookingdivine.com/recipes/banana-bread/
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