Autumn Pumpkin Spiced Martinis
 
Prep time
Cook time
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Autumn Pumpkin Spiced Martini Recipe from CookingDivine.com!
Author:
Recipe type: Adult Beverages
Serves: 4 servings
Ingredients
  • 2 Cups Half and Half
  • ¼ Cup Brown Sugar
  • 1 Teaspoon Cinnamon
  • ¼ Teaspoon Nutmeg
  • ½ Cup Pumpkin Puree (unflavored)
  • 1 Teaspoon Vanilla Extract
  • 1½ Cups Vodka
  • Ice
  • ½ Cup Cinnamon Graham Crackers (crushed finely)
  • Caramel Sauce
Directions
  1. In a large sauce pan heat the half and half, brown sugar, cinnamon, nutmeg and pumpkin puree on medium heat until the ingredients melt together (5 minutes - there may be some clumps).
  2. Remove mixture from heat and pour into a bowl through a fine strainer to remove sugar and pumpkin clumps.
  3. Allow to cool to room temperature and then add the vanilla extract and mix well.
  4. Refrigerate mixture until cold (2 hours - overnight).
  5. Mix equal parts pumpkin cream mixture and vodka into a cocktail shaker filled with ice.
  6. Rim martini glasses with caramel and then crushed graham crackers.
  7. Pour martinis into glasses and top with additional crushed graham crackers.
Recipe by Cooking Divine at https://www.cookingdivine.com/recipes/autumn-pumpkin-spiced-martinis/